Tapas

Screws to the “llauna” 10,50

Atlàntida nachos 10,50
With our special sauce, Cheddar cream and guacamole

Natural Russian salad 6,00

Crispy chicken fingers with mustard sauce and honey 10,50

Brie cheese lollipop fried with sesame and tomato jam 2u. 6,90

Mussel carrerole marinara 8,70

Mussea Chef-style 8,70

Andalusian-style small squid 12,00

Andalusian-style squid 12,00

Spanish squid rings in batter 16,50

“Cachonda” potatoes 6,50
Aioli spiced with aromatic herbs from Can Ferrer and red pepper from La Vera

Spicy fried potatoes in two sauces 6,50

Potato and onion omelet with tomato bread 6,50

Atlàntida croquettes 6u. 6,50
Ham and chicken

Coca de vidre (crispy bread) with tomato 3,50

Focaccia with oregano 3,90
½ Focaccia with oregano 2,50

*Sauces supplement 1,50
Aioli (garlic mayonnaise), Romesco (nut, red pepper, tomato and garlic sauce), Brava (hot sauce) or mayonnaise